Dinner: Sun - Thurs, 5:00pm - 10:00pm
Fri & Sat, 5:00pm - 10:30pm
Brunch: Sat & Sun, 11:00am - 3:00pm
Happy Hour: Mon - Fri: 5:00pm - 7:00pm, in the bar
Sat & Sun: 12:00pm - 6:00pm, in the bar
Our pizza is made in a bread maker’s style using a blend of whole grain and double zero non-GMO organic flours from Wild Hive Mills and a sourdough starter.
We source fresh vegetables from our sister restaurant's rooftop farm, and Rosemary's Farm in the Hudson Valley.